Indonesian Gado Gado
With a little bit of everything on the plate, this Gado Gado mixture is great because of it's combination of flavors, all tied together with a delectable peanut sauce
Serves 1 person
Time:
25-30 minutes
Calories:
409
Carbs:
63g | 22.5%
Protein:
12g | 23.1%
Fat:
14g | 17.1%
Ingredients:
- 1/2 cup white rice
- 1 cup green beans
- 1 cup shredded red cabbage
- 1 carrot
- 1/2 cucumber
- 1.5 tbsp peanut butter
- 1 clove garlic
- 2 tsp sugar
- 2 tbsp hot sauce
Instructions:
1. bring 2 cups of water to a boil, add the rice and let it simmer for 20 minutes
2. in a separate pot, bring another 2 cups of water to a boil, then add the green beans and steam for 10 minutes or until ready
3. in a food processor or blender, combine the peanut butter, garlic, sugar, and hot sauce to form the peanut sauce. Add a little water if necessary
4. Slice the vegetables
5. Combine all the ingredients and enjoy!
Macro Nutrients
409 Calories
Micro Nutrients
More Salads
15-20 minutes
15-20 minutes
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